30 June 2017 – Independence Day
Capofitto/Capogiro
What to Eat
Visiting the Musuem of American Revolution this Independence Day? Make sure to stop in and indulge on Capogiro’s world-famous gelato.
What to Drink
Wash down your gelato with Capofitto’s Be Revolutionary, a deliciously patriotic cocktail made with Bluecoat American dry gin, blueberries, egg whites, lemon juice, topped with a blueberry spear garnish.
Red Owl Tavern
What to Do
This Independence Day, guests can enjoy delicious seasonal dishes from Executive Chef Caitlin Mateo indoors and outdoors, as well as a fun and casual grab-and-go barbecue, along Fifth Street and right across from Independence Mall.
What to Drink
Lead Bartender Kyle Darrow is paying homage to our country’s history this Independence Day with his Independence Jawn, a patriotic cocktail boasting demerara rum, white rum, muddled blueberries, and Peychaud’s bitters.
SkyGarten
What to Do
There’s no better view of the Philadelphia Art Museum Fireworks than from SkyGarten’s open-air terrace beer garden. SkyGarten is hosting a ticketed Celestial Salute with open bar and food from Chef Mark Brinton including summertimebarbecue favorites.
For tickets please visit https://skybrunch.ticketleap.com/celestial-salute-at-skygarten/.
What to Drink
Cool off 51 stories high with a Frozen Strawberry Daiquiri or Frozen Margarita Slushie at SkyGarten.
