17 January 2017 – Do you like whiskey and puppies? Then The Twisted Tail has the cocktail for you! George Reilly, owner + beverage director of The Twisted Tail, has crafted The Fur Ball — made with Bluebird Rye Whiskey, Grapefruit, and grenadine — $10. Imbibe on this cocktail-for-a-cause at tonight’s Yappy Hour, from 6-8pm at The Twisted Tail — …
17 January 2017 – People Magazine recently featured our friend Mike Stollenwerk, Owner and Executive Chef of Two Fish, in their annual Half Their Size issue. Featured in the Chefs Who Shed the Weight section, Stollenwerk discusses the challenges of dropping serious weight while working amongst the many temptations of the food world. In the article he talks about how …
Punch Media’s very own director of PR & Strategy, Kylie Flett, chatted about her experience with ‘Dry January’ with Women’s Health’s Colleen De Bellefonds. Check out an excerpt of the article below. 5 Women Share What It Was Like to Totally Give Up Booze for ‘Dry January’ “I lost 12 pounds and my skin was flawless.” “I WAS ABLE TO GRIEVE” “I work …
28 December 2016 – Out with 2016 and in with 2017! Ring in a new year with amazing parties and can’t miss specials at some of Philadelphia’s hottest spots this New Year’s Eve. Bluebird Distilling – Phoenixville’s premier craft distillery, is hosting a boozy New Year’s Eve Party in collaboration with Stable 12 Brewing Co. With the purchase of a $10 wristband, guests will receive …
22 December 2016 – Red Owl Tavern’s new Executive Chef Caitlin Mateo is mixing things up this Christmas. Not only is the restaurant on Independence Mall staying open on Christmas Eve and Christmas Day from breakfast though dinner, Mateo is cooking up a Chinatown Pop Up to boot. Inspired by the classic holiday film A Christmas Story, Mateo is offering …
15 December 2016 – For a limited time only 2SP Brewing Company is releasing their Bellcracker Double IPA in cans for the very first time. The Bellcracker IPA is an American-style double IPA with bright melon and citrus flavors. With an ABV of 8.7%, this dangerously drinkable beer is the freshest, local IPA on the market. “This is a special …
15 December 2016 – This Winter Solstice from 7pm to midnight, Devil’s Den and Special Guest Father Kirk are joining together in celebration of two holidays in one night, Christmas and Hanukkah – aka Christmanukkah! Father Kirk will be on site pouring a keg of Old Fashioned Jesus, a rye whiskey aged Belgian dark ale with molasses and gingerbread spices, …
22 November 2016 – Philadelphia’s highest and best new beer garden just got even better. SkyGarten, the 51st floor celestial biergarten, is launching a Hot Chocolate Bar Wednesday, November 23rd just in time for the chilly holiday season. Guests can now enjoy something hot while taking in 360 degree sweeping views of the breathtaking Philly skyline after dark. The spiked …
Cocktail recipes any at-home-mixologist can shake up at Thanksgiving dinner to impress their guests. These delicious, appropriately seasonal mixed drinks are curated by some of Philadelphia’s premier bartenders and craftsmen. Ocean Prime: Crimson Rye Ingredients: 1.5 oz. Dickel Rye .5 oz. Langley’s Gin .5 oz. Lillet Rose .5 oz. Fresh Squeezed Lemon Juice .5 oz. House Made Grenadine 6 drops …
