Fond Cocktail Classes in Philly Eater

Fond Launches New Cocktail Class Series

November 1, 2019 –  Fond, the acclaimed contemporary American restaurant on Passyunk Square, is excited to announce the launch of an all-new craft cocktail class series on Monday, November 4, from 6:30-8 pm. Participants can look forward to eight  intimate 10-seat only hands-on cocktail trainings and education with Fond’s General Manager Adam Judeh and Lead Bartender Carnie Gilfillan. Tickets are $65 per person and include …

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Jet Wine Bar Shares Secret Recipe to Wine Pairing: Thanksgiving Edition

Jill Weber, spearhead of Sojourn Philly, shares her expertise on wine pairing. Well-traveled restauranteur, co-owner of Jet Wine Bar, Rex 1516, and Café Ynez, and a Ph. D in Anthropology, are the accolades that have cultivated the expert wine connoisseur that is Weber. Jet Wine Bar, Philadelphia’s “global vineyard” encourages people to think globally and drink locally. Stocked with an around-the-world inventory of …

The Good Reverend's Guide to Infused Spirits AITA

A Night of Mystics and Magic: Art in the Age Spirit and Book Launch

October 22, 2019 – Art in the Age, Philadelphia’s one-of-a-kind tasting room, home bar supply and bottle shop, is inviting guests in for the release of The Reverend’s Universal Spirit and launch of The Good Reverend’s Guide to Infused Spirits on Friday, November 1 from 6 to 9 pm. Imbibers can enjoy a night of mysticism, demonstrations, spiritual vibes and …

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Brews, Booze, and Boos Candy Pairing

This Halloween season, Bluebird Distilling, Jet Wine Bar, and Philadelphia Brewing Company are getting festive with creative candy pairings during a special Brews, Booze, and Boos. With options for liquor, wine, and beer lovers, Halloween-inspired imbibers can enjoy sips and sweets around the city for the rest of October. These scarily good pairings are sure to satisfy any sweet tooth. …

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Square 1682 Celebrates 10 Years with $10 Specials

October 10, 2019 – On Monday, October 14, sleek Midtown restaurant and bar Square 1682 will celebrate its 10th anniversary with a featured $10 cocktail and an array of one-day-only $10 specials. Deals at this modern Rittenhouse staple go all day, so guests are welcome to come by and raise a toast or enjoy a meal with Square 1682 any time …

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Chef Elmi Takes the Cover of October’s Philadelphia Magazine

The spotlight shines on Chef Nicholas Elmi for his front cover feature on Philadelphia Magazine’s October edition. Referred to by top Philly food critic, Craig LaBan, as “One of the City’s Most Brilliant Kitchen Stars,” Elmi is feeling the heat, but definitely not from the kitchen. Robed in a chic pin-striped apron, this Chef has certainly earned his stripes. Chef-owner …

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Somethin’ To Taco-bout!

September 30, 2019- Celebrate National Taco Day on Friday, October 4 with delicious takes on a Mexican staple from Café Ynez and Rebel Taco and Takorean at The Bourse. . . . . . . . . . Café Ynez, the all-day Mexico City-inspired BYOB diner in Point Breeze, is offering guests Cochinita Pibil, tacos made with pork shoulder that has been marinated and cooked for 12 hours. Topped with white onions, cilantro and …